A propos de M/Y Leopard

Born in Les Abymes, Guadeloupe, and passionate about mechanics from a young age, he was inspired to pursue a maritime career after a family member crossed the Atlantic on a converted container ship. He brings motivation, energy, and a strong foundation in marine engineering to his role as Chief Mechanic. He began his career in 2018 aboard the 142-meter Soleal in Antarctica as a machine trainee, then spent over three years with Compagnie Maritime Nantaise as an engineer officer on the 68-meter Langevin. This was followed by a two-month assignment with Compagnie Française du Thon Océanique, and a position as replacement Chief Mechanic on a dredger in the port of Bayonne. He is now proud to serve aboard the 34-meter Leopard. Outside of work, he enjoys surfing, mountain biking, hiking, scuba diving, and skiing. Friendly, respectful, and always smiling, he ensures guests enjoy every moment on board - whether out on the tender, riding electric foils, or having fun with the Seabob.

She's 28 years old and proudly South African. From a young age, she found solace in creativity, always seeking unique ways to create memorable experiences. She's been fortunate to have a diverse background, experiencing both the corporate world and the artistic side of the performing arts.

She transitioned into the role of a Solo Stewardess, leveraging her land-based experience as an events planner, part-time bartender, waitress, and caterer. In this role, she can unleash her creative side and curate once-in-a-lifetime experiences for guests. Thriving under pressure, she constantly challenges herself to excel in every situation.

Being at sea has opened new horizons for her, allowing her to explore and learn about different parts of the world. Whether engrossed in a book or delving into the unknown, such as different regions and cultures, she is always eager to expand her knowledge.

Born in Nice and 27 years old, she has dedicated several years to the yachting industry, gaining solid experience as a First Mate on both private and charter yachts. Holding a Captain 200 license and a B1/B2 visa, she has primarily navigated the Mediterranean, ensuring the safety and comfort of guests at all times. Her responsibilities include navigation, maneuvering, equipment maintenance, and crew coordination. Versatile, proactive, and detail-oriented, she adapts easily to the needs of clients to provide a smooth, enjoyable experience on board. Passionate about the sea and travel, she values cultural exchange and always delivers attentive, discreet service with a strong focus on guest satisfaction and onboard comfort.

Originally from the Southwest of France, Gregory is a passionate and experienced chef with over 20 years in the culinary industry, having trained at a prestigious French culinary school. His career has taken him across five continents, working in renowned restaurants and luxury five-star hotels, with a strong focus on fine dining and fusion cuisine. Gregory’s refined, responsible, and flavour-driven approach combines technical precision with creative presentation, always inspired by his love for travel and cultural discovery. He also runs a successful international private chef business, allowing him to cook for clients both on yachts and in private residences. In his free time, Gregory enjoys meditation, exercise, and connecting with nature, drawing inspiration from the arts and the world around him.